today: friday august 17th Daily menu tomorrow: saturday august 18th
Baked beef with sauce and eggs, 100 g, bread dumplings129 CZK
Braised pork kidneys with onion sauce, 150 g, steamed rice109 CZK
Meatloaf, 120 g, potato puree115 CZK
Roast beef with pickles, 100 g, steamed rice129 CZK
Pork braised in paprika, 100 g, pasta115 CZK
Goulash soup45 CZK
Pork knuckle goulash with horseradish, 100 g, bread dumplings, soup119 CZK
Beef roll filled with bacon, egg, onion and pickles, 120 g, steamed rice, soup135 CZK
Roasted pork heart stuffed with bacon, 150 g, steamed rice, soup115 CZK
Krejcar Frankfurters, mashed potato, pickled cucumbers105 CZK
Pork cutlet schnitzel fried in butter, 120 g, potato puree169 CZK
Pork neck steak with fried onion and onion gravy, 250 g, mashed potatoes with onion245 CZK
Roast beef with tomato sauce, 100 g, bread dumplings129 CZK
Pork braised in cumin, 100 g, steamed rice119 CZK
Roast chicken leg, 200 g, buttered potatoes129 CZK
Sliced potatoes baked with ham, 300 g125 CZK
Semolina pudding with cocoa95 CZK
Beef roll filled with bacon, egg, onion and pickles, 120 g, steamed rice, salad129 CZK
Smoked pork belly, spinach, 100 g, potato dumplings, salad119 CZK
Rolled pork filled with cabbage and bacon, 120 g, buttered potatoes, bun-dumpling “Rozpek”115 CZK
Strong beef broth with noodles and liver quenelles45 CZK
Leek soup39 CZK
Beef roll filled with bacon, egg, onion and pickles, 120 g, steamed rice, soup129 CZK
Gnocchi with sauerkraut and smoked meat, soup119 CZK
Meatloaf, 120 g, potato puree, soup115 CZK
Roast beef cheeks, 150 g145 CZK
Fried cauliflower with our tartar sauce, 200 g125 CZK
Minestrone pomodoro with pecorino75 CZK
Pizza bianca158 CZK
Spaghetti nero di sepia158 CZK
Lentil soup with Italian bacon55 CZK
Spaghetti with goat cheese and dried tomatoes145 CZK
Rigatoni with Italian sausage, tomatoes and parmesan158 CZK
Rabbit with mustard cream sauce and tagliatelle in butter215 CZK
Chevapchichi (minced meat patties),198 CZK
Beef Stroganoff,235 CZK
Tomato soup with gnocchi and mascarpone68 CZK
Cucumber salad98 CZK
Brisket, peppers, gnocchi235 CZK
Spaghetti with tomatoes and smoked mozzarella195 CZK
Celeriac and potato soup, apple, rosemary95 CZK
Grilled bell peppers, tomatoes, egg, bread278 CZK
Buttermilk and fennel ice cream, buckwheat, peaches, raspberries215 CZK
tomorrow: saturday august 18th Daily menu today: friday august 17th
Leek soup with pecorino croutons68 CZK
Cucumber salad98 CZK
Brazilian bash
at Slovanský dům
Eat as you dare
CZ
Daily menu
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Churrasco is a traditional method of cooking various kinds of meat on a big skewer, especially beef. Large and small pieces alike are grilled in a special grill.

Rodizio is a way of serving meat whereby the „passadores de carne“ slice the meat off the skewers directly onto your plate. You also find a paper circle on the table. Turning the green side up sends a signal saying "Fill my plate!"

Brasileiro
Slovanský dům

Na Příkopě 22
110 00 Prague 1
+420 734 760 734
slovanskydum@ambi.cz

Non-smoking restaurant

Free WIFI

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Opening hours
Mo12:00–23:00
Tu–Sa12:00–24:00
Su12:00–23:00

Churrasco is a traditional method of cooking various kinds of meat on a big skewer, especially beef. Large and small pieces alike are grilled in a special grill.

Rodizio is a way of serving meat whereby the „passadores de carne“ slice the meat off the skewers directly onto your plate. You also find a paper circle on the table. Turning the green side up sends a signal saying "Fill my plate!"